Swine Nutrition
By Lewis, Austin J. & Southern, L. Lee
Record number: | 76c55 (legacy id: 6896) |
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This is a comprehensive reference that covers all aspects of the nutrition of pigs. Some of the topics included are: various classes of nutrients, the practical aspects of swine nutrition from birth through gestation; lactation in sows; and the feeding of adult boars. There is also a coverage of various techniques used in swine nutrition research. Contains 42 chapters authored by leading international experts.
Second Edition. 1032 pages. Suitable as a reference book for advanced undergraduate and graduate students and for professionals working in the swine industry. Table of Contents.
ISBN: 9780849306969
Price: £210.00
Year: 2000
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