Dissection & Anatomy Series: Eye Dissection on DVD

This DVD demonstrates dissection techniques and explains the anatomy of the eye. Students are given a close-up view of the special dissection procedure used for this organ. The anatomical structures included on this DVD, are sclera, optic nerve, retina, tapetum, ciliary body and major muscles. The DVD begins with a detailed observation of the external anatomy of a cow/beef eye. It then shows proper incision techniques followed by a review of the internal anatomy. May be used prior to dissection to introduce concepts, procedures, methods.

Colour. Running time: 16 minutes. Suitable to be used together with a teaching model to reinforce terms. This DVD may also be purchased as part of a Set of 3 DVDs, entitled "Organ Dissection on DVD" (Sheep brain, Beef eye and Pig heart), Item: W-DVD 25. Please see information on the individual Brain and Heart DVDs.

Item Number: DVD 13

Price: $14.95