Harmonisation of the Care and Use of Fish in Research

By Ryder, Kathy; Dennison, Ngaire; Johansen, Renate & Smith, Adrian J.

Harmonisation of the care and use of Fish

The purpose of this meeting was to bring together international fish researchers and others interested in the care and use of fish in research. This report was largely written by Home Office inspectors from the UK. They have also added their own comments to some of the lecture abstracts.  

Table of Contents: Introduction; Summary of the meeting; Summary of presentations; Summary of group work; Panel debate: Are the methods used in fish research today ethically acceptable?

First Edition. 26 pages. Softcover. Language: English. A report from The Norwegian Reference Centre for Laboratory Animal Science & Alternatives, Norwegian School of Veterinary Science, Oslo, Norway. Printed by Allkopi Fornebu.

Download the entire report and all the presentations from the meeting. This publication is part of a project financed by the Norwegian Food Safety Authority to establish a platform for increasing implementation of the 3 R's in Norwegian research. 

Please see record numbers 7822, 7829 and 7830 for four other reports in the same series.

ISBN: 82-7725-114-9


Year: 2005
This page was updated on 15 August 2023

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